Honeyshade: Fundraising

Origin: Claraboya – Fredonia, Antioquia, Colombia
Altitude: 5,905 feet
Variety: Caturra
Process: Honey
Cultivation: Organic
Roast: Medium

Honeyshade is crafted with precision and passion at the Claraboya Farm, nestled in the lush landscapes of Fredonia. This coffee boasts a unique sweetness and depth, characterized by tasting notes of brown sugar, dark chocolate, peach, and a subtle hint of black tea, all wrapped in a silky, medium-bodied finish. Produced through the eco-friendly honey process, Honeyshade not only exemplifies the rich coffee culture of Colombia but also promotes water conservation and environmental stewardship. A proud offering by Mountain Rain Coffee, Honeyshade invites you to savor a cup that supports sustainable farming and delivers a truly exceptional coffee experience.

If you want to learn more about our honey process and sustainable practices, please click here .